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Established in 1972, enjoy traditional flavors crafted by bartender Yoshihiro Sawai. A perfect adult hideaway for special occasions.
Limited to weekdays at 4 PM! Enjoy a special dish on the house from the chef!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Spanish Cuisine "Tabelog 100" 2024
■Relocated and reopened on May 17, 2015, on the 4th floor of the Kōjun Building in Ginza■A two-star rated Spanish restaurant with impressive culinary skills.
Selected for Tabelog Bar "Tabelog 100" 2022
Enjoy a variety of cocktails and whiskies at this long-established bar with 67 years of history. The spacious interior exudes a sense of elegance and is available for private events!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
A Hidden Gem in Shirokane: Enjoy Charcoal-Grilled Yakitori in a Japanese Atmosphere at "Hibika"
Selected for Tabelog Curry TOKYO "Tabelog 100" 2024
Enjoy additive-free curry with unique roux for each menu item, all in a modern space favored by international celebrities.
Experience the heartfelt sushi from Fujioka. Enjoy a relaxed time without any pressure.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
A Japanese restaurant that values carefully prepared dashi made with kombu and katsuobushi, featuring a calm and bright atmosphere.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
5-minute walk from Gakugei Daigaku Station ◆ Course for JPY 6,600. Enjoy a relaxed counter sushi experience with innovative pieces that break the mold.
A Taste of Nagano: Enjoy Local Sake and Regional Dishes Galore!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Just a minute's walk from Akasaka Station, enjoy delicious yakitori and drinks!
We also offer all-you-can-drink courses! The ultimate value sushi restaurant Uokin has now opened in Meguro!