Best Restaurants in Japan(page 43)

A sushi restaurant in Hiroo by the renowned "Hakkoku". Enjoy authentic Edomae sushi in a more accessible setting.

About a 5-minute walk from Kyoto City Hall Station, enjoy traditional dishes from the renowned "Yamakishi" at this relaxed izakaya perfect for adults.

Thick-cut beef tongue is delicious! Introducing the third location in Asakusa for Gyutan no Remon.

Just 5 minutes from Akasaka Station! Enjoy delicious hand-cut beef tongue and kamadaki silver rice at this casual town yakiniku spot! Bottled beer for only JPY 299!

[Susukino Meat and Seafood Robata] Celebrating our 3rd anniversary this August with a special menu featuring "Uni" as the highlight.

"Everything for Our Customers' Smiles" Enjoy premium cuts like Black Wagyu Kalbi and Marbled Tongue at unbeatable prices, only at Gyukaku!

Just 3 minutes from Shimbashi Station! Enjoy fresh seafood and a wide variety of sake, perfect for everything from dates to parties.

Just 2 minutes from Kyoto Station! Enjoy hot okonomiyaki and teppanyaki dishes with a wide selection of drinks. Perfect for a drink after work or any kind of party!

Only à la carte. Enjoy high-end dishes like Edomae sushi, charcoal-grilled chicken, and chicken sashimi at izakaya prices.

Experience the sounds of Tsugaru! Enjoy a powerful Tsugaru Shamisen live performance while savoring delicious food and drinks at your leisure.

Don't miss our meticulously crafted Chinese noodles! Enjoy a stylish atmosphere like a bar, with private rooms available!

Warm Nabe Course Recommended for Cold Days♪ Featuring carefully selected grilled ingredients with premium A5 grade beef as the main attraction.

Enjoy watching and tasting delicious Okonomiyaki and a variety of dishes made with Miyako beef and island ingredients at our teppan counter!

Just a 5-minute walk from Ueno Station! We offer carefully selected domestic wagyu beef, providing you with exceptionally fresh offal in a luxurious way!

Just a 3-minute walk from Kitashinchi Station! Enjoy mouthwatering yakitori grilled over binchotan charcoal and a selection of carefully chosen drinks in a cozy hideaway.