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Experience a memorable dish and joyful moments at Dojo Wasyoku by Rokuroku Sabu in Ginza, celebrating 55 years of culinary excellence.
Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.
Just a 5-minute walk from Kyoto Kawaramachi Station, enjoy seasonal dishes that are a feast for the eyes in a course meal. Experience a graceful moment in a serene Japanese setting.
A charming traditional house restaurant near Nishi Chaya District in Kanazawa
[Now Accepting Reservations for Welcome and Farewell Parties] Group bookings available! Private rooms for up to 150 guests for your celebrations!
Collaboration with Iron Chef Masaharu Morimoto is back! Introducing the evolved "atelier Morimoto XEX"!
[A Michelin Two-Star Restaurant's Legacy] Exquisite Yakitori showcasing masterful techniques. Omakase course starts from JPY 6,600.
Please enjoy authentic sea urchin! The sweetness will spread in your mouth.
A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness
Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.
Enjoy private dining in all rooms, featuring grilled meat with a secret sauce that embodies the producers' passion and the pursuit of elegant, delicate flavors.
"Serious About Wagyu!" Enjoy casual dining at this yakiniku restaurant where you can savor Japan's proud Wagyu beef!
39th Floor of Umeda Sky Building ◆ Enjoy stunning views of Osaka with authentic Chinese cuisine. Private rooms available for anniversaries and gatherings! Popular for lunch too.