Best Restaurants in Japan(page 45)

A sushi spot in Ginza where Edo-style techniques meet the delicacy of Kansai. Enjoy exquisite pieces crafted by a skilled chef with 40 years of experience.

[Special Price] Experience the ultimate red vinegar sushi and seasonal flavors. Limited-time service course for JPY 18,000 (tax included).

Indulge in a luxurious all-you-can-eat shabu-shabu and sushi experience in a stylish setting! Perfect for girls' parties and dates!

Enjoy flavorful chicken dishes made with "Oumi Jidori" and savor rare sake in a relaxing, high-quality atmosphere.

Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.

[July 26 (Sun) is Doyo Ushi no Hi] Enjoy delicious eel at "Unagi Yondai-me Kikukawa" run by a long-established wholesale dealer, located at Tokyo Station B1F.

Enjoy a fun yakiniku experience with A5 grade black wagyu beef!

Introducing the limited-time "Yashiro 8th Generation Gihei Breakfast Set"!

Just a 5-minute walk from Kudanshita Station! Enjoy authentic South Indian cuisine with no adjustments for Japanese tastes!

This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!

Charcoal-Grilled Yakitori Enya Namba 3rd Branch!! "Truly Delicious Yakitori! Enjoy our Proud Freshly Sourced Chicken!" Our specialty is the Ranou Egg Tsukune with a Raw Egg! Made fresh daily by hand! Be sure to savor it!

Yakiniku has a magical power to energize people!

A specialty restaurant for "Sukiyaki" and "Shabu-Shabu" by the popular yakiniku restaurant "Fujimoto," featured in Tabelog's Top 100.