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Just 1 minute from Shinsaibashi Station! Enjoy Yamagata Wagyu at a reasonable price in a stylish setting. Open late!
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
In April, we will be waiting for you with clams, sakura shrimp, and seasonal spring vegetables.
**"Indulge in Our Famous Beef Tongue and Wagyu!!"** Experience the exquisite Sendai beef tongue, meticulously crafted by our chef. Enjoy all-you-can-eat delicious beef tongue and mouthwatering yakiniku at Tansuke. If you're in Ueno, don't miss out on Tansuke for your yakiniku cravings!
[1-minute walk from Asakusabashi Station] Ramen is just the beginning. Discover the "evolved" izakaya in Asakusabashi.
Authentic Edomae Sushi made with seasonal fish, just a 5-minute walk from Gion-Shijo Station. Enjoy a selection of carefully chosen wines and Japanese sake!
Please try the authentic Nagoya Hitsumabushi at least once!
Specially selected Wagyu, perfectly grilled right in front of each customer.
Reservations for seats only. Recommended: 100% Fresh Sakura Shrimp Tempura, Grilled Shiitake Mushrooms, and Sake-Steamed Black Mutsu.
Experience refined techniques and carefully selected ingredients at "Tempura Ginza Onodera"