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Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
Enjoy the charcoal-grilled Ishigaki beef, certified by JA Okinawa, a pride of Ishigaki Island. The local hospitality shines with the popularity of "Ishigaki Beef."
Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.
[Kokusai Dori] A hidden izakaya where you can enjoy Okinawan specialties like Agu pork, Okinawa steak, and Awamori!
We will be closed for equipment inspection on December 1, 2026, and for the New Year holidays from December 31 to January 3.
New Opening in June 2026!! 【Ishigaki Island Yakiniku】 A5 Rank Ishigaki Beef and Special Wagyu Comparison
A variety of fish and meat dishes made with carefully selected ingredients. Enjoy a rich selection of rare sake in a stylish, modern Japanese atmosphere!
Selected for Tabelog Hot Pot "Tabelog 100" 2026
Just a 5-minute walk from Makishi Station, enjoy Okinawan cuisine and drinks near Naha International Street, featuring Nakijin Agu pork shabu-shabu as the highlight.
Enjoy a variety of Okinawan dishes! Daily live island music performances are a hit!
Enjoy a variety of carefully crafted dishes and natural wines in a cozy atmosphere. Bar time starts at 8 PM.
Experience the ultimate Ishigaki Beef in authentic Okinawa!
Japan's First Garlic Yakiniku Specialty Restaurant!
Just a short walk from Kokusai Street. Enjoy Yakiniku featuring Ishigaki Beef, Special A5 Wagyu, and Agu Pork.
- output: ~Enjoy Okinawan Dining in a Private Room~ A restaurant boasting creative dishes made with plenty of Okinawan ingredients and fresh seafood delivered daily from the fishing port. With reasonable prices, it's popular among locals too! ☆Free Wi-Fi☆
The award-winning Shabu-Shabu from Miyako Island now has a location in Onna Village! Private tatami rooms available! Parking available!