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Selected for Tabelog Sushi EAST "Tabelog 100" 2025
Selected for Tabelog Unagi "Tabelog 100" 2026
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!
[Just a short walk from Nagoya Station] Omakase Course JPY 9,800 / 12 counter seats, private rooms for 4, 6, and 8 people available.
【Relocated and Opened on April 1st at 2F, Across Cube Nagoya】Just a 2-minute walk from Nagoya Station. A warm and calming space with a modern Japanese design, featuring numerous private tables. Accommodates up to 16 guests in a row.
Selected for Tabelog Unagi "Tabelog 100" 2026
◆Nagoya's Only◆ A Yakiniku Restaurant Specializing in Whole Maezawa Beef! Challenging the "Price Destruction" of Brand Beef, Made Possible by Direct Management from a Meat Wholesale! Enjoy Maezawa Beef at the Lowest Prices in Nagoya★ Savor the Juicy Flavor and Rich Umami of Wagyu♪ Perfect for Parties and Business Meetings!
Enjoy unique eel dishes in a refined Japanese atmosphere, paired with seasonal Japanese cuisine and sake. Private rooms available for meetings and gatherings.
[Opening on 3/17] Enjoy an all-you-can-eat luxury sushi lunch for JPY 11,000 in a fully private room for 4, 6, or 8 guests.
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
A legendary restaurant that redefines the concept of Yakiniku has opened in Aoyama, Tokyo, recognized as a Tabelog Silver establishment!
Nagoya Station is just around the corner! Midland Square. Experience the ultimate yakitori! Enjoy Mizutaki and Kiritanpo Nabe! For business meetings and parties, we recommend our course featuring Hinai Jidori chicken!
Selected for Tabelog Unagi "Tabelog 100" 2026