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Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
[Now Accepting Reservations for Welcome and Farewell Parties] Group reservations can be made by phone!
☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆
Indulge in a luxurious course featuring Kyoto beef, lobster, and foie gras! We also offer plans to fit your budget!
Experience a "Moment of Bliss" that stimulates all five senses right in front of the teppan. Enjoy a higher level of dining at Wagao...
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.
Good news for Saturday and Sunday reservations! Enjoy a complimentary dessert plate for your special day!
Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.
[Namba] The industry's first! "Endless Eating in Wanko Style" Charcoal-Grilled Hamburgers!
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Since its establishment in 1956 in Osaka, we have been dedicated to cooking with the same spirit of hospitality.
- Opening on October 12th - 【Designated Store by Kobe Beef Distribution Promotion Council】 A genuine Kobe beef steakhouse where you can enjoy top-grade A5 Kobe beef grilled right in front of you on a teppan.
A Must-Visit Teppanyaki for Business Meetings and Celebrations Enjoy premium Awaji beef with rich flavors in a fully private room along Nishiazabu Dori.
Ishidaya, a famous restaurant from Kobe, opens a new location in Ishigaki Island on April 20! Enjoy carefully selected Ishigaki beef and Kobe beef.
Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!