Best Hamburger steak in Japan

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

[Limited Time Sudachi Fair] Enjoy fresh meat and odorless A5 lava-grilled yakiniku in Shibuya. Now accepting banquet reservations!

Now accepting reservations for parties! Enjoy meat grilled on lava stones, Wagyu sushi and Yukke grilled right in front of you, and don't miss our famous beef hamburger!

Now accepting reservations for summer banquets and Obon gatherings!

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

- Opening on October 12th - 【Designated Store by Kobe Beef Distribution Promotion Council】 A genuine Kobe beef steakhouse where you can enjoy top-grade A5 Kobe beef grilled right in front of you on a teppan.

Indulge in a luxurious course featuring Kyoto beef, lobster, and foie gras! We also offer plans to fit your budget!

Impact of Bone-In Meat: T-Bone 600g, L-Bone 400g

Just 3 minutes from Tamachi Station! Enjoy A5 rank black-haired Wagyu beef with lava-grilled yakiniku. 17-course menu starting from JPY 4,400. Private rooms available.

Fully Private Rooms Available: A New Concept of Izakaya with Wine and Grilled Offal

[10th Anniversary Special Course Reservations Now Open] Enjoy a blissful moment with our premium Wagyu steak as a token of our gratitude.

High-quality "Kuroge Wagyu" raised on our own farm, offered at a reasonable price!

Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!

Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.

Akasaka Hills Casual Steakhouse ◆ Amazing Value Sirloin for JPY 1,900 (tax included) ◎ Walk-ins welcome!

[3-minute walk from Ikebukuro Station] A Yakiniku restaurant frequented by butchers, Yakiniku Kojima. Counter seating may be available for parties of 2 or fewer.