Best Western in Japan

A steak restaurant where you can enjoy dry-aged Wagyu beef (Note: Burgers available for lunch, served from 5 PM to 7 PM)

[French Bistro & Natural Wine] Nou HaNaRe (Annex) is now open from March 1!

[Limited Seats Available on 5/16 (Sat)!] Web Reservations Open 24/7

Limited seats available on Saturday, May 16! Please inquire. Online reservations accepted 24/7.

Experience the legendary Michelin-starred restaurant from Ehime, now evolved into a steak and teppanyaki haven featuring exquisite Kobe beef.

Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.

[Limited Availability on May 16 (Sat)] Our Anniversary Plan is receiving great acclaim!

Enjoy 35-day aged meat and our trademarked "Toro-tan" in a space recognized as one of the top 100 restaurants. Perfect for special dinners and anniversaries!

Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.

Introducing the ultimate Wagyu Burger in Roppongi!

A private space in Ginza featuring exquisite yakiniku crafted by skilled chefs, along with a wide selection of Japanese whiskey, cocktails, and wine.

Just a 3-minute walk from Shinjuku Gyoen Station / Concept: "A little luxury with Teppanyaki" 【Reservations available on our official website】

Experience the ultimate dining journey with traditional flavors and service, crafted from carefully selected ingredients.

Enjoy upscale teppanyaki in a serene, hidden gem atmosphere in Kyoto.