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Just 2 minutes from Tameike-Sanno Station, enjoy seasonal Edomae sushi crafted with traditional techniques and aesthetics. Perfect for business meetings and anniversary celebrations.
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
Enjoy the ambiance of a traditional town house and garden while savoring the finest Omi Beef, Kobe Beef, and our signature Tsuyu Shabu-shabu.
New limited-time course with all-you-can-drink for JPY 3,300 is now available! Weekday special course has also been renewed!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
Salvatore Cuomo's "Ristorante to Fall in Love With" Enjoy authentic Neapolitan pizza while gazing at the sparkling night view of Marunouchi.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Directly connected to Nakasu-Kawabata Station, enjoy teppanyaki made with luxurious Kyushu ingredients in a spacious setting, perfect for individuals and families alike.
《Available seats today 5/18◎》【1 minute from Hibiya Station】Over 20 types of fresh fish and more than 30 varieties of lemon sour◎
Just 1 minute from Shinjuku Station! Enjoy traditional Osaka-style okonomiyaki, expertly grilled with carefully selected ingredients.
Just a 1-minute walk from Tanimachi 4-chome Station, enjoy top-quality wagyu yakiniku in a refined setting.
For over 30 years, this "Sushi Master" has impressed food lovers from around the world with exquisite sushi that truly represents the pinnacle of gourmet dining.
The popular, hard-to-book Shabu-Shabu from Miyako Island is now open in Onna Village! Private tatami rooms available! Parking available!
Enjoy a luxurious moment for lunch in a spacious setting overlooking the bustling streets of Kita. For dinner, couples can indulge in a romantic dining experience at a pair seat with a view of the night skyline.
5-minute walk from Ebisu / Enjoy the "sophistication" beyond tradition with "Edomae Sushi prepared by the chef" / Savor seasonal Japanese sake in a refined setting.