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Selected for Tabelog Hot Pot "Tabelog 100" 2026
Selected as one of the top 100 restaurants in 2026, this delicious sukiyaki specialty shop in Nara is attracting reservations from all over the country.
[Roppongi Ichome] A Michelin-starred experience combining culinary art and sound. Discover a new sensory Edo-style sushi experience beyond the hidden door.
Casual Seasonal Kyoto Vegetable Dishes in Pontocho
Just 3 minutes from Kawaramachi Station ◆ Enjoy beloved tofu dishes and obanzai for over 100 years. Experience traditional Kyoto cuisine with our course menu.
A sister restaurant of the famous Tonkatsu Hyakumeiten New Babe has opened in Kyoto! Enjoy crispy breading and the blissful flavor of premium pork tonkatsu.
Opening on November 27th on Godzilla Street! Enjoy our melt-in-your-mouth grilled meat. A5 grade black wagyu beef at just 60% of the price of high-end restaurants.
A Hidden Adult Tavern Just 5 Minutes from Shibuya Station, Nestled in the Backstreets of Shibuya
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Enjoy the harmonious collaboration of yakitori and Japanese cuisine!
Don't miss our meticulously crafted Chinese noodles! Enjoy a stylish atmosphere like a bar, with private rooms available!
5-minute walk from Gion-Shijo Station ◆ Enjoy dishes that bring out the true flavors of seasonal ingredients. A Kyoto townhouse dining experience with two panoramic views.
Enjoy squid ink sushi and 100% buckwheat soba by the seaside. Indulge in these local specialties that will delight your body in Okinawa! Perfect for sightseeing and business meetings.
"KURO KYOTO" at THE SODOH HIGASHIYAMA KYOTO
Just 3 minutes from Shibuya Station! Enjoy unlimited access to over 100 types of retro Japanese snacks at this meticulously crafted Showa-era snack bar!
[5-minute walk from Namba Station] A casual tavern where you can enjoy fresh seafood sourced from fish markets and piping hot tempura.
[5-minute walk from Gojo Station] Experience the charm of Japan in a traditional setting. Enjoy expertly crafted dishes featuring selected ingredients, including eel, fresh seafood, and wagyu beef.
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Experience a captivating Tonkatsu at a hidden gem restaurant in Shibuya with jazz music playing.
A meat kaiseki with only Kobe beef, limited to 7 seats.