Best Gyutan (Beef tongue) in Japan

Just a 3-minute walk from Akihabara Station, enjoy thick-cut tongue grilled over binchotan charcoal, paired with rice cooked in a traditional kamado. A feast for the senses, perfect for sightseeing!

Just a 5-minute walk from Sendai Station, enjoy truly delicious seafood dishes made with the freshest ingredients in fully private rooms!

Taste the legacy of 51 years in this long-established restaurant! Have you tried the ultimate Black Wagyu tongue, which is extremely rare?

The beef tongue at Sumiyaki Gyutan Higashiyama is carefully prepared by skilled artisans, who hand-cut each piece. Enjoy the famous Sendai specialty "Gyutan Yaki" along with the finest quality Sendai beef all in one meal!

Tokyo Calendar Restaurant of the Year 2016 Best Yakiniku Award

Just a 1-minute walk from Ningyocho Station Exit A6, enjoy affordable Wagyu Yakiniku cuts in a cozy setting!

1-minute from Akihabara | No time limit on seats | 2 private rooms | Enjoy our signature "Thick-cut Premium Tongue" and A5 Wagyu with your colleagues.

Ready for the ultimate beef experience? One bite and we're sure you'll be smiling!

Enjoy premium Wagyu and the stunning Tokyo night view at a Yakiniku restaurant located 215 meters above ground.

Just a 2-minute walk from Meguro Station ◆ A specialty restaurant serving thick-cut beef tongue and Wagyu. Enjoy a luxurious 130-minute course, perfect for special occasions!

[Featured on TV and Social Media] Enjoy all-you-can-eat astonishingly thick 20mm sliced beef tongue!! [Hibiya Ginza Yakiniku]

Unagi Jyu for Summer! JPY 3,500 for pure domestic eel / A5 Wagyu specialty courses starting from JPY 4,980 with all-you-can-drink included. Just 2 minutes from TX Asakusa Station.