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Established in 1975, a long-standing yakiniku restaurant in Okachimachi, Tokyo
Food
"Indulge in the Rare Thick Steak of the Rare Cut 'Chateau Misuji'"
Space
"All Seats are Table Seats. Enjoy Yakiniku in a Relaxing Space"
Food
"Thorough Safety Management from Production Site to Delivery!"
Introducing the Standard Course from Yakiniku Motoyama, featuring our popular Kobe Beef Kalbi, premium Beef Tongue, select Wagyu Ribeye, and a selection of three juicy Horumon.
Introducing the meticulously crafted Takumi Course at Yakiniku Motoyama! Enjoy the rich flavors of sumptuous Wagyu strip loin nigiri that will make you want to savor every bite. Indulge in our popular selection featuring three types of Kobe beef, along with the Akihabara-exclusive "Chateaubriand Misshigi" and other favorite menu items! Perfect for anniversaries, business dining, and meetings.
Megumi Course: Includes 11 Dishes such as Our Popular Kobe Beef Kalbi JPY 4,37811 items
Introducing the Standard Course at Yakiniku Motoyama, featuring our popular Kobe Beef Kalbi, Premium Salted Beef Tongue, premium Wagyu Ribeye, and three types of juicy Horumon.
I had a craving for delicious meat in Akihabara, so I decided to visit "Yakiniku Motoyama,...View details
Visited on April, 2026
1 time
I visited Yakiniku Motoyama Akihabara, located just a 3-minute walk from Akihabara Station...View details
Visited on April, 2026
1 time
Located about a 2-minute walk from Akihabara Station, Yakiniku Motoyama offers A5-ranked W...View details
Visited on April, 2026
1 time
| Restaurant name |
yakiniku motoyama Akihabara ten
|
|---|---|
| Categories | Yakiniku (Japanese BBQ), Tripe, Korean |
| Phone number (for reservation and inquiry) |
050-5594-6364 |
| Reservation availability |
Reservations available
* Please contact us by the day before if you wish to change the number of people in your reservation. |
| Address |
東京都千代田区神田佐久間町3-34-3 |
| Transportation |
3 minutes walk from Showa Dori Exit of JR Akihabara Station 361 meters from Akihabara. |
| Business hours |
|
| Average price |
JPY 6,000 - JPY 7,999 |
| Average price(Based on reviews) |
JPY 6,000 - JPY 7,999
|
| Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted QR code payments accepted (PayPay) |
| Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT7010502019258 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
| Service charge & fee |
A charge of 330 yen (tax included) will be charged. Original text チャージ料として330円(税込)頂戴いたします。 This section has been automatically translated. Please check with the restaurant for accurate information. |
| Number of seats |
56 seats |
|---|---|
| Private rooms |
Available For 2 people, For 4 people, For 6 people Semi-private rooms available |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Stylish space, Relaxing space |
| Set menu |
All you can drink |
|---|---|
| Drink |
Sake (Nihonshu), Shochu (Japanese spirits), Wine, Cocktails available |
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Menu with photos |
| The opening day |
2024.11.15 |
| Phone number |
03-5829-5486 |
閉じる
Melt-in-your-mouth Yakiniku. A5 grade black wagyu beef at about 60% of the price of high-end restaurants. Established in 1975.
Since its establishment in 1975, "Yakiniku Motoyama" has been dedicated to high-quality wagyu beef. We offer carefully selected A5 rank black-haired wagyu, primarily featuring the highly sought-after ...Kobe beef, at about 60% of the price of high-end restaurants.
At our Akihabara location, indulge in the exclusive "Chateau Misuji," a rare cut that yields only 2-3 kg from a single cow, served as a luxurious thick rare steak.
We also have a variety of dishes, including Kobe beef and black-haired wagyu nigiri and seared yukhoe.