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[4-minute walk from Gion Shijo Station] Thoughtful service and "Domestic Pork Cutlet and Wagyu Cutlet" - perfect for sightseeing or a date!
Selected for Tabelog French EAST "Tabelog 100" 2025
Enjoy authentic French cuisine and wine made with seasonal ingredients from Hida Takayama in a refined space of a historic brewery.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
A chef who knows fish inside and out presents a unique omakase course of delicious sushi that breaks the mold.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
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Just 5 minutes from Shinsaibashi Station, enjoy sushi and tempura made with seasonal ingredients. Savor each piece crafted with care in a calm atmosphere.
Just 3 minutes from Asakusa Station! Enjoy fresh seafood and seasonal vegetables from Miura Peninsula, paired with craft gin and shochu in a cozy hideaway for adults.
The Michelin-starred gem, Sushi Matsumoto, has relocated to Ginza. Experience traditional techniques passed down through generations in the heart of Ginza.
★4-minute walk from Akasaka Mitsuke★ Enjoy a luxurious full-course meal featuring our own black-haired Wagyu beef at an affordable price!
Teppanyaki: First, admire the premium ingredients on a large plate, enjoy the sound of cooking, savor the flavors, and celebrate special occasions! Don't forget to grab a souvenir!