Best Restaurants in Japan(page 27)

A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness

A la carte orders are welcome! Enjoy a blissful moment with expertly crafted sushi and a charming atmosphere.

Enjoy the charcoal-grilled Ishigaki beef, certified by JA Okinawa, a pride of Ishigaki Island. The local hospitality shines with the popularity of "Ishigaki Beef."

Reservation Information

We recommend making a reservation in advance.

The first bar in Japan selected for "The World's 50 Best Bars"

Just a stone's throw from Shiodome Station, this sleek counter-only sushi spot offers high-quality ingredients at wallet-friendly prices. Perfect for a cozy meal or even private gatherings!

Enjoy sushi tailored to each guest, along with a wide variety of drinks to savor freely and without restrictions. Private rooms available.

[5-minute walk from Exit 14 of Namba Station] Yakiniku restaurant specializing in whole black wagyu beef

Enjoy a variety of smoked BBQ meats, including brisket! The American-style interior is perfect for casual dining.

Charcoal-Grilled Yakitori Enya Namba 3rd Branch!! "Truly Delicious Yakitori! Enjoy our Proud Freshly Sourced Chicken!" Our specialty is the Ranou Egg Tsukune with a Raw Egg! Made fresh daily by hand! Be sure to savor it!

Kagoshima Black Wagyu Farmed by Local Producers. Experience the unique deliciousness of our meat that sets us apart from other restaurants.

Nishi-Azabu: A refined space where traditional Japanese aesthetics harmonize with modern design, offering exquisite sushi crafted with keen expertise and meticulous care.

A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.