Best Restaurants in Japan(page 35)

Nodoguro, Ishikawa Prefecture Hairy Crab, and Shiro Gasu Ebi Confident in our ingredients, featuring Kanazawa's local cuisine.

Just a 5-minute walk from Namba Station! Enjoy premium tonkatsu made with Hayashi SPF pork in our spacious sofa seating.

【Kobe Beef Distribution Promotion Council Designated Restaurant】 Featuring a long counter with 15 seats and two private rooms for 4 to 7 people. Of course, all seats enjoy dishes grilled right in front of you!

The essence of Hinai Jidori chicken against the backdrop of Ginza's night view. Enjoy an exquisite yakitori course crafted by skilled artisans.

Introducing top-quality beef from Miyazaki to the whole country. Enjoy the exceptional flavor!

★4-minute walk from Akasaka Mitsuke★ Enjoy a luxurious full-course meal featuring our own black-haired Wagyu beef at an affordable price!

[4-minute walk from Shinsaibashi Station] Choose your frying style and enjoy 8 types of condiments in a stylish retro atmosphere at this tonkatsu specialty shop.

Rooftop Terrace with a View of Osaka Castle Park: Enjoy Shichirin Yakiniku or BBQ

Enjoy daily specials and fresh seafood from Noto paired with Japanese sake. A cozy hideaway perfect for your second stop, welcoming even first-time visitors!

[A Michelin Two-Star Restaurant's Legacy] Exquisite Yakitori Showcasing Masterful Techniques. Omakase Course from JPY 7,700.

All rooms are fully private. Experience the pinnacle of the "Ushigoro" brand, crafted with utmost dedication.

Aoyama Umami, a Michelin 2-star restaurant for 10 consecutive years, opens a new location in Ginza!

[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!

Noto Beef Certified Restaurant Near Kanazawa Station! Reservation-only Specialty Yaki-suki. Original Yaki-suki Shop, Closes at 8:30 PM.

【4 minutes from Karasuma Oike Station】 Enjoy a higher level of yakiniku while experiencing the charm of a 80-year-old Kyoto machiya. With "whole Matsusaka beef" available, we offer a rich variety of dishes. Courses start from JPY 8,000. Private rooms and separate areas available for up to 10 guests, perfect for anniversaries and business meetings.

Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】