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Meat and Highball... Sometimes Wine
A fusion of a sake bar and pub featuring creative Japanese cuisine, perfect for banquets and girls' parties! Standing dining is welcome.
Savor carefully selected Kobe beef, purchased whole! Enjoy exquisite Kobe beef in private rooms with your choice of sukiyaki, shabu-shabu, grilled meat, or the newly introduced steamed dish. Don't miss our daily special Kobe beef lunch!
At Yuko, we offer a cozy izakaya experience for adults, where you can enjoy seasonal ingredients sourced directly from producers, paired with Japanese sake and wine.
Directly connected to Shibuya Station! Casual course for up to 30 people - Ao - JPY 3,000. Now accepting reservations for farewell and welcome parties!
Experience a one-of-a-kind special moment at Yakiniku Inoue, the pinnacle of quality.
★World-renowned artist teamLab x Azabu Juban Michelin Star Omakase 16 dishes for JPY 6,980★
Just a 1-minute walk from Nakameguro Station, enjoy the rare Miyazaki Jitokko chicken at this top-notch yakitori restaurant.
Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!
[4-minute walk from Shimokitazawa] Skewers and Simmered Vegetables at Zero-ya in Shimokitazawa
A Yakiniku restaurant where you can enjoy Ishigaki beef, Agu pork, and locally sourced vegetables from Okinawa.
Selected for Tabelog tachinomi "Tabelog 100" 2025
Experience Matsusaka Beef, one of Japan's top three wagyu, sourced from a single cow in Sendai. Enjoy our 6-seat counter and 3 fully private rooms!