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[4-minute walk from Asakusa Station] A new-style soba restaurant that refreshes both body and mind with homemade soba. Enjoy your time in a modern Japanese space.
A renovated machiya over 100 years old. A hidden gem in Gion favored by food lovers.
Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.
A Kobe Beef Teppanyaki Kappo by a Michelin-starred chef. Private rooms available, perfect for anniversaries and business meetings.
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Indulge in a luxurious shabu-shabu experience at "Kurobuta Fukuyahonten" and "Kurobuta Fukuya".
Just 3 minutes from Shimokitazawa Station: "Zero Calories When Enjoyed with Vegetables." Enjoy seasonal Kyoto vegetables in a more delicious and fun way.
【1-minute walk from Katamachi】"Enjoy delicious food as it is" - A Kanazawa izakaya where you can casually savor fresh local fish and Kaga vegetables sourced from the market every morning. A tranquil space renovated from a traditional house, with plenty of private rooms available.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Wagyu Excellence - A Gastronomic Yakiniku Restaurant Crafted by Dedicated Grill Masters -
Enjoy a private room with a view of a garden or the Kamo River while savoring Wagyu Sukiyaki Kaiseki.
A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.
Cheers with hearty wines while enjoying fresh seafood from the Hokuriku region, handmade pasta, and grilled meats in an open and spacious setting! Perfect for everyday dining or parties.
Enjoy delicious shabu-shabu in a stylish modern Japanese interior with high ceilings and soothing indirect lighting.
A specialty shop for tempura skewers, featuring a selection of natural wines, Japanese sake, and craft shochu.