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[A Famous Spot] Inheriting the Craftsmanship of Ginza Renge, Elevating Tempura and Japanese Cuisine
Perfect for year-end and New Year parties! A welcoming space for large groups with a relaxed atmosphere that fosters togetherness!
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!
"A Sushi Place Where Anyone Can Enjoy the Best of Japan Anytime, No Reservations Needed, Open All Hours"
Enjoy premium Kobe beef sourced from a single cow with our à la carte menu and full service. Our sommelier will recommend fine wines to complement your meal.
【2-Minute Walk from Shimbashi Station】 From San Francisco! An award-winning American steakhouse makes its debut in Japan. Enjoy carefully aged meats in a luxurious space with a stunning panoramic view from the 42nd floor, paired with over 800 types of wine.
Due to popular demand, enjoy a 10% early bird discount at 29 Terrace!
Operated by the "sio" group. A cozy izakaya directly connected to Shinsaibashi Station, perfect for daytime drinks!
Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.
\New Shimbashi Station, just 2 minutes away!\ All private rooms, smoking allowed! Enjoy a 3-hour all-you-can-drink course starting at JPY 3,500♪ Featuring sushi, seafood, and Tokachi beef.
[Preparing for Year-End Parties] Enjoy delicious seasonal ingredients with smiles and energy! Celebrating 18 years in Motoazabu!
[Opening December 2025] A hidden teppanyaki restaurant featuring premium black wagyu beef and high-end seafood, just 3 minutes from Shinjuku Station.
Even if you can't make an online reservation, you might be able to book by phone. Feel free to contact us!
A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.
Just a 4-minute walk from Shinjuku Station East Exit! Enjoy the delicious all-you-can-eat course featuring A5 Wagyu unique to Takeda!