Online reservation
Close
A feast of music and cocktails. Enjoy the night view from the 43rd floor, accompanied by the sounds of records and expertly crafted drinks by our bartenders.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Japanese cuisine reflecting the seasonal shapes, set against the backdrop of the primeval forest in Maruyama, Sapporo.
Enjoy the perfect pairing of aged, flavorful fresh bluefin tuna and over 70 varieties of wine.
Selected for Tabelog Tempura "Tabelog 100" 2025
Enjoy freshly fried seasonal tempura while gazing at the stunning view of the main garden in a Sukiya-style private room that retains the charm of the Taisho era.
Enjoy A5 Kobe Beef and select Wagyu Yakiniku in Shibuya and Shinjuku.
Just a 1-minute walk from Ebisu Station! Enjoy black wagyu and horumon at reasonable prices! A casual yakiniku spot for meat lovers!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
[6th Floor of GINZA SIX] Indulge your senses with luxurious teppanyaki paired with sommelier-selected wines.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Udon made with stone-ground wheat flour, paired with carefully selected local sake and domestic one-sho bottle wine starting from JPY 350 per glass! We also offer all-you-can-drink options, perfect for parties and private events!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Yazawa Meat's Directly Managed Yakiniku Restaurant: A Quality Space Where Our Staff Grills Carefully Selected Black Wagyu Beef.