Best Restaurants in Japan(page 39)

【1-minute walk from Katamachi】"Enjoy delicious food as it is" - A Kanazawa izakaya where you can casually savor fresh local fish and Kaga vegetables sourced from the market every morning. A tranquil space renovated from a traditional house, with plenty of private rooms available.

Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.

Directly operated by a sea urchin processing facility! Enjoy the authentic taste of fresh, additive-free sea urchin! Introducing an autumn plan for JPY 8,000!

Featured in the Michelin Guide for 8 consecutive years. Introducing a limited menu exclusive to Yokota Azabu-Juban. Experience authentic Tempura!

Special Black Wagyu! All-you-can-drink Roast Beef! Just a short walk from Umeda Station! Enjoy premium yakiniku in various settings.

Enjoy yakitori made from Japan's largest native chicken, "Amakusa Daiou," along with a delicious oyakodon (chicken and egg rice bowl)!

Just a 1-minute walk from Shinsen Station, enjoy authentic additive-free salted sea urchin paired with a variety of Japanese sake at reasonable prices. Private rooms available!

Michelin-starred legacy featuring natural bluefin tuna, fresh sea urchin, Wagyu beef, crab, and more. 【21 dishes for our 13th anniversary at JPY 13,000】

JPY 7,999 for a 16-course menu!! Includes Omakase Sushi, Wagyu Beef Sukiyaki, Crab, Eel, Karasumi Soba, and Fugu among others.

All-you-can-eat without compromise! Enjoy unlimited Snow Crab, King Crab, and Giant Snow Crab!

Just a 5-minute walk from Namba Station! Enjoy premium tonkatsu made with Hayashi SPF pork in our spacious sofa seating.

Just a minute from Tenjin Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.

A hidden sushi spot with just 5 counter seats, nestled in the Misyuku area.

Seats are available on the day.

Experience the breathtaking night view of Ginza while savoring the finest Matsusaka Wagyu with all your senses. Perfect for Year-End and New Year Parties, this is the ultimate meat kaiseki.