Best Restaurants in Japan(page 52)

"Sakana no Meshiyatenhashi" - A Fish Shop from the Wholesale Market, Working Hard at the Edge of Tennoji!

At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!

Experience the magnificent night view of Tokyo along with Edomae sushi, and now we have a new tempura counter! Enjoy seasonal ingredients in abundance. We also recommend our kaiseki meals, which can be enjoyed in private rooms, perfect for business meetings and special occasions.

5-minute walk from Gojo Station ◆ Proudly serving authentic Hiroshima-style okonomiyaki. Enjoy dishes that highlight Kyoto vegetables. Fully private rooms available.

New Open! Just a 2-minute walk from Hakata Station ◆ Enjoy sushi and wine casually in a modern Japanese space.

We offer a wide selection of Japanese sake, as well as a variety of glass wines!

Lunch service is also recommended! Why not indulge in a little luxury from noon?

7-minute walk from Azabu-Juban Station | Enjoy fresh vegetables from our own farm! Autumn Vegetable Kale Hot Pot and Bagna Cauda.

1-minute walk from Ikebukuro East Exit ◆ Cheers at an affordable Showa retro-style tavern! Kacchan's proud grilled gyoza starting from JPY 200.

Enjoy a full course featuring Japan's top brand duck, "Mojou Kamo," at this hidden gem for adults in Nakameguro.

Available on 11/5 (Thu) ★ Just 1 minute from Shimizu Gojo ★ Private room for 16 people for welcome and farewell parties ★ Popular roast beef and steamed dishes

Just 3 minutes from Inaricho Station! Enjoy creative "Oshi Sushi" and carefully selected sake in a warm, wooden, modern Japanese space.

All-you-can-eat A5 Miyazaki Beef Sukiyaki, Snow Crab, and King Crab (Reservation only, Shabu-shabu option available)

"Available Seats Today!" "2 Minutes from Akasaka Station" "Enjoy Robatayaki, Steamed Dishes, and Creative Japanese Cuisine!"

A Cozy Tavern: Enjoy a new way to savor seasonal ingredients with charcoal-grilled dishes, clay pot rice, and shochu!

Celebrating 70 Years! Don't miss our Autumn White Truffle Fair, running until November 30! Two Michelin Stars!