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Selected for Tabelog Tempura "Tabelog 100" 2025
Just a 3-minute walk from Tenjinbashisuji Rokuchome Station, enjoy seasonal tempura that changes monthly. Experience a quality moment at "Tensei."
**15 Years in Business: Shinjuku Yakiniku** A hidden gem in Kabukicho, this charcoal-grilled yakiniku restaurant specializes in aged meat and premium Kuroge Wagyu. Perfect for a romantic date, it also features private horigotatsu rooms! Enjoy rare cuts like A5 and A4 rank Kuroge Wagyu and Zabuton.
Indulge in the delicate flavors of crab, enhanced by northern aesthetics, in a private room for a blissful experience.
Welcome to book for farewell and welcome parties! All-you-can-drink courses starting from JPY 7,000. Private rooms with sunken kotatsu available for 5 to 38 guests!
Enjoy our famous Peking Duck for just JPY 4,980, served whole! Open 24/7, so you can savor authentic flavors anytime.
Just 2 minutes from Shirokane-Takanawa Station, enjoy seasonal Edomae sushi in a serene hideaway.
Relax in a traditional house nestled among the Fukugi trees in Bise! Enjoy the unique atmosphere while savoring "Yanbaru Chicken" and local sake.
Reservations are now open for the seasonal limited Natural Fugu Course starting October 1st. Don't miss this opportunity!
A long-established steakhouse in Kanazawa where the master grills right in front of you.
Experience refined techniques and carefully selected ingredients at "Tempura Ginza Onodera"
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
In the tranquil moss garden, a wood fire glows. Experience contemporary Okinawan cuisine painted with the waters of Kyoto.
Just a 4-minute walk from Takayama Station! People are getting hooked on our "Deep-fried Cucumbers"! Open until 11:30 PM!