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We take pride in our meat quality because we buy whole cattle! Don't miss out on our top-grade A5 Wagyu beef.
Just a minute from Sapporo Station ◆ Enjoy seasonal delights in a traditional Japanese space on the top floor with a view of the night skyline. Experience the vibrant atmosphere at the counter or in a private room.
Reopening with a fresh new look on October 10, 2025.
French x Fermentation x Spices x Dashi A modern fusion experience for all five senses at the chef's counter with wine.
Setouchi Maezushi - Opening on October 23rd, just a 1-minute walk from Yotsuya Sanchome Station. Experience the unique world created by the Seto Inland Sea and Hiroshima!
To preserve the seasonal flavors, we have changed our name to "Tuna Specialty Ginza Hanatare."
Celebrating 20 years in Shibuya! Enjoy the signature red meat "Niku no Himalaya" and charcoal-grilled Wagyu.
Private rooms available on February 13. Sister restaurant Ginza Chikamitsu awarded as one of the top 100 Yakiniku restaurants on Tabelog 2025.
Private rooms available ◆ Enjoy high-quality black wagyu yakiniku in Namba, Osaka at great value! All-you-can-drink starting from JPY 980, and lunch is also served!
Enjoy carefully selected domestic black-haired wagyu offal hot pot and rare cuts, chosen by a meat expert with 30 years of experience.
Enjoy premium Wagyu BBQ at Sapporo Odori BISSE for sightseeing, business meetings, or celebrations!
Grand Opening on November 8, 2025! Private rooms available / Plenty of Instagram-worthy creative dishes!