Best Restaurants in Japan(page 34)

Just a step away from Hakata Canal City!! Enjoy private rooms! Yakitori x Donabe Rice ★ Committed to quality ingredients for a romantic experience.

Just a 3-minute walk from Kyoto Kawaramachi Station, the popular "Yurakucho Kakida" from Tokyo opens its first location in Kyoto!

Experience our new main store where tradition meets innovation!

★☆Shikishima Ponga★☆ Now accepting reservations for farewell and welcome parties. Private rooms available, just 2 minutes from Shimbashi Station!

Just 3 minutes from Shibuya Station, discover a cozy spot for "Pizza and Tapas" in the back streets of Shibuya.

Nishi-Azabu: A refined space where traditional Japanese aesthetics harmonize with modern design, offering exquisite sushi crafted with keen expertise and meticulous care.

100% Okinawan Pork. Indulge in the luxury of savoring the blessings of Yanbaru in their entirety. Enjoy it leisurely with local Awamori.

Just a 5-minute walk from Tsukiji Station! Enjoy fresh sea urchin sourced from Toyosu Market to your heart's content. The ability to compare different varieties by region is also a highlight.

Enjoy teppanyaki while gazing at a serene Japanese garden in a quiet hideaway.

Bib Gourmand Selection ◆ Enjoy high-end Edomae sushi in a casual setting. A wide selection of Japanese sake available. Experience a refined Japanese atmosphere.

From popular Western dishes to the chef's special course, this French restaurant will make you want to come back for more!

Authentic Kansai Sushi Featuring Select Natural Fish from the Seto Inland Sea

【A Charming Townhouse Hideaway on Hanami Koji】 We offer seasonal Kyoto cuisine to delight our guests! Perfect for business meetings, celebrations like anniversaries and family introductions, or for tourists visiting the area!

Established in the first year of the Meiji era! This eel restaurant is directly operated by the Eel Craftsmen Association. Enjoy the grilled "Tomosui Unagi," a legendary eel closest to the ancient natural eel, along with the "Mikawa Isshiki" eel cultivated by master artisans. Don't miss the chance to savor the skills recognized by culinary critics!

A Natural Bistro Focused on Gluten-Free Options and Natural Wine, Born in the Backstreets of Akihabara