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From popular Western dishes to the chef's special course, this French restaurant will make you want to come back for more!
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Perfect for year-end parties! Introducing a new course featuring carefully selected Black Wagyu beef at BeBu-Ya!
Selected for Tabelog Tempura "Tabelog 100" 2025
Nothing special here, just a focus on Kyoto's traditions and the essence of each season. We hope you can feel that!
Valentine's Teddy Ginger Afternoon Tea
"11 People, 1 Pot" - Enjoy Shabu-Shabu Your Way with a New Twist!
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
We have available seats on January 23rd (Friday) at 5 PM! Please call us to make a reservation!
Grand Opening on September 10, 2025