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Just 5 minutes from Koka Station! Enjoy our proud grilled eel with a fragrant charcoal flavor, served as white kabayaki or in a red and white unaju. Perfect for individuals and families alike!
Enjoy eel dishes prepared by skilled Japanese chefs at the counter. Unlike traditional eel restaurants that focus on rice bowls, this place is perfect for business meetings and dates.
Grilled without steaming. Charcoal-grilled eel from Tosa Binchotan.
On November 26, 27, and 28, we have a special course for our second anniversary. Reservations for Year-end and New Year Parties are now open! Most Popular Omakase on the Day!
Enjoy fluffy and tender Edo-style grilled eel in a refined Japanese space on the 14th floor of Abeno Harukas.
Enjoy domestic eel in Toyonaka and Shoji, grilled over binchotan charcoal in the Kansai style.
High-Class Japanese Cuisine in Hiroshima for All Occasions: Business Meetings, Engagements, Banquets, and Celebrations
A Hidden Gem for Adults Away from the City Hustle Private Horigotatsu Rooms Available in Various Sizes A La Carte Dishes Only Now Accepting Reservations for Farewell and Welcome Parties
Kurikara is an eel skewered izakaya where you can enjoy every part of the eel from head to tail.
A fall treat in Nara City: Freshly grilled Kansai-style unagi