Best Unagi (Eel), Anago (Conger eel) in Japan(page 28)

5-minute walk from Yokoyama Station ◆ Enjoy carefully steamed and grilled unaju in a serene Japanese setting (Take Away available)

A soothing space welcomed by a Japanese garden. Indulge in a variety of luxurious eel dishes, including Kanto-style and Kansai-style eel.

Just 4 minutes from Yabacho Station! Enjoy authentic eel at affordable prices in a casual setting. Unadon starting from JPY 590!

Use our venue for various occasions such as parties, celebrations, drinking gatherings, festivals, events, and more around Odaiba! Just a stone's throw from Tokyo Big Sight! We have spacious seating available. Please make your reservations early, especially during busy event times!

Enjoy Nagoya's famous Hitsumabushi and the trendy Lettuce Shabu from Shinjuku!

Plenty of parking available! Pursuing affordability and deliciousness! A specialty shop where you can casually enjoy authentic eel. Eel rice bowls starting from JPY 590!

【Saitama S-Class Gourmet Certified】Perfect for welcome and farewell parties, kaiseki, Shichi-Go-San, and family celebrations. Enjoy the seasonal garden view from every room at "Sakura Chaya." Awarded the Saitama City Landscape Cooperation Prize, savor dishes made with seasonal ingredients in a beautiful garden setting.

Enjoy high-quality eel with a crispy and fragrant Kansai-style grilling at a reasonable price! Perfect for everyday indulgence or casual dining.

Closing on November 30th ◆ Parking available ◆ Enjoy carefully crafted eel in a casual setting

Just a 3-minute walk from Kintetsu Yokkaichi Station, this eel restaurant offers a place to drink, snack, and enjoy delicious meals. Experience the fluffy and tender charcoal-grilled eel that can be easily torn apart with chopsticks!

[Kagurazaka] New Unagi Course Launching on 11/18! Enjoy domestic eel dishes at reasonable prices. Reservations now open!

A Nagoya-based specialty shop for Hitsumabushi, grilled to crispy perfection.

6th Floor Takatsuki Hankyu Square ◆ Enjoy authentic Japanese cuisine with a variety of "sake" and seasonal specialties. Kids are welcome!

[Fully Private Rooms] Established in the early Showa period. Enjoy seasonal Japanese cuisine crafted with fresh ingredients and skilled techniques.

Enjoy seasonal ingredients from Hyogo in a full-course kaiseki meal and authentic sushi. Perfect for celebrations and business meetings in a charming Japanese-style setting.