Best Unagi (Eel), Anago (Conger eel) in Japan(page 21)

Akasa, Tempura, Tendon, just a short walk from TBS. *Introducing a new course for year-end and New Year parties at JPY 5,500! We proudly welcome you with tempura that you can enjoy every day.

Kurikara is an eel skewered izakaya where you can enjoy every part of the eel from head to tail.

Experience the harmony of tradition and gourmet cuisine at our eel specialty restaurant. Enjoy carefully selected eel grilled to perfection with our homemade sauce in a space overlooking a Japanese garden.

Fresh and Delicious! Our Specialty is Anago Dishes☆ Enjoy a 2.5-hour all-you-can-drink plan for JPY 2000, featuring around 50 varieties including premium sake and shochu!

Just 5 minutes from Koka Station! Enjoy our proud grilled eel with a fragrant charcoal flavor, served as white kabayaki or in a red and white unaju. Perfect for individuals and families alike!

A Hidden Gem for Adults Away from the City Hustle Private Horigotatsu Rooms Available in Various Sizes A La Carte Dishes Only Now Accepting Reservations for Farewell and Welcome Parties

Starting from December 1, 2025 (Monday), we will be changing our prices.

Our carefully crafted "Unagi" has been passed down since our establishment. Enjoy a customizable course that you can discuss freely in a relaxing space featuring a Japanese garden.

Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kikuwa," run by a long-standing eel wholesaler.

Just 5 minutes from Ebina Station! Enjoy high-quality eel at reasonable prices! Private reservations available for groups of 40 or more.

Party Venue - Just 0 Minutes from the Station Spacious Banquet Hall with Local Chicken, Tuna, Sushi, Local Sake, Yakitori, Shamisen, and Folk Songs