Best Unagi (Eel), Anago (Conger eel) in Japan(page 18)

◎Winter All-You-Can-Drink Course◎ We offer a variety of courses perfect for year-end parties and family gatherings!

Just a 1-minute walk from JR Bakurocho Station, a renovated 80-year-old traditional house - Marubun.

Just a minute from Hankyu Minamikata Station! Enjoy authentic grilled eel made by skilled artisans at an affordable price! Experience a blissful lunch in a relaxing Japanese atmosphere.

Kansai-style Grilled Domestic Eel for Celebrating Sunny Days

Just a 3-minute walk from Fukushima Station! Enjoy nourishing eel dishes at reasonable prices! Perfect for a drink after work or a casual gathering.

[Opening on November 7, 2026] Enjoy affordable charcoal-grilled eel and meat bowls at this specialty restaurant, popular among baseball fans!

Just a 3-minute walk from Kyukyoryuchi-Daimaru-mae Station! Enjoy the delicious "Anago Meshi" made with domestic natural conger eel. Savor the flavors of Kobe grilled conger eel!

Savor the exquisite eel from Maruya, where every detail matters—from water and soy sauce to sauces, rice, and tea.

Savor carefully selected, thick eel. Enjoy tender and fluffy unagi casually in Fushimi Momoyama.

About a 5-minute walk from Koganeji Station, enjoy thick eel at reasonable prices! A specialty shop where you can savor eel rice with a secret sauce.

New Opening in August 2025! Just a 1-minute walk from Saga Arashiyama Station. Specializing in Charcoal-Grilled Eel. Enjoy thick, fresh, and delicious eel dishes!

Experience seasonal Omi Kaiseki cuisine in a private room of a Meiji-era merchant's building, a cultural heritage site. Perfect for important life celebrations such as business meetings, family gatherings, engagement ceremonies, longevity celebrations, Shinto rituals, and memorial services. Also ideal for traditional Japanese weddings unique to a ryotei (Japanese restaurant).

Nihonbashi Tamai Honten, a long-established restaurant specializing in natural anago (conger eel) dishes. Be sure to enjoy the authentic flavors!

Specializing in Yakitori with Oyamadori Chicken - "Addictive Oyamadori Kushi Katsu" for just JPY 99 per skewer!

【New Opening on April 7 (Fri)】 Popular "Wasyoku Bar Otooto" from Tokyo makes its debut in the Tokai region! We look forward to welcoming you all!

A restaurant run by a female owner, specializing in domestic eel.