Best Unagi (Eel), Anago (Conger eel) in Japan(page 18)

A must-try for eel lovers. Enjoy carefully grilled dishes, each with a rich aroma from charcoal, in a refined Japanese atmosphere.

Enjoy seasonal ingredients from the southern region in a refined setting. Savor a chef's special course crafted by a culinary expert who is passionate about the flavors and ingredients of Hakodate.

◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!

"Directly connected to Yokohama Station" on the top floor of Yokohama Newoman. This year, we offer a stylish Year-end and New Year Party plan featuring "Unacha" to wrap up the festivities.

Just a 3-minute walk from Nakasu-Kawabata Station! Enjoy the flavors of a renowned restaurant in Fukuoka with overflowing rice bowls of freshly caught domestic eel and live squid sashimi!

[Closed on October 28] Indulge in exquisite eel dishes crafted with the blessings of Mount Fuji and skilled techniques ◆ Enjoy the fluffy and tender Unaju (grilled eel over rice)

☆Just a 5-minute walk from Ikebukuro Station☆ Convenient location☆ Private rooms☆ Enjoy carefully crafted Japanese cuisine and sake from all over Japan☆ Private rooms available for 2 or more guests☆

Starting weekday lunch from November! Just a minute away from Kachidoki Station!

Savor carefully selected, thick eel. Enjoy tender and fluffy unagi casually in Fushimi Momoyama.

[Opening on November 7, 2026] Enjoy affordable charcoal-grilled eel and meat bowls at this specialty restaurant, popular among baseball fans!

Specializing in Live Eel from Miyazaki and Kagoshima Located on the first floor of Nishitetsu Grand Hotel, Tenjin Nishidori, Take Away available!

Celebration Festival from November 16 (Mon) to 20 (Fri)! As a token of our gratitude, we're offering a limited quantity of Kankobako Crab at cost price, just JPY 980 per cup.