Best Unagi (Eel), Anago (Conger eel) in Japan(page 18)

Just 5 minutes from Fushimi Station! Enjoy large, premium unagi from Mikawa Isshiki, grilled over binchotan charcoal for a crispy outside and fluffy inside! A genuine unagi restaurant.

Savor the exquisite eel from Maruya, where every detail matters—from water and soy sauce to sauces, rice, and tea.

Just 5 minutes from Shinsaibashi Station! Enjoy domestic eel shabu-shabu and curry hot pot in a casual setting. A great selection of local sake is also available. We welcome guests from abroad!

Specializing in Yakitori with Oyamadori Chicken - "Addictive Oyamadori Kushi Katsu" for just JPY 99 each!

5-minute walk from Namba Station ◆ Enjoy carefully selected large eel and Wagyu rice bowls ◆ Bright and calm interior. Private reservations and takeout available.

Starting November 11 (Wednesday), Yanagawa Nabe Gozen!

A long-established restaurant dedicated to conveying the essence of flavor. Our skilled chefs, trained in traditional Japanese culinary techniques, prepare seasonal ingredients with delicate taste. Perfect for banquets, engagement ceremonies, memorial services, business meetings, and celebrations.

◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!

【Directly Accessible from Imaike Station】Experience the ultimate "Hitsumabushi" made with carefully selected eel and premium rice, featuring our secret sauce that has remained unchanged since our establishment. A must-try Nagoya specialty for locals, tourists, and business travelers alike!

"2-Minute Walk from Roppongi Station" Enjoy Unagi Clay Pot Rice and Signature Dishes

We offer premium eel along with rare Japanese sake, wine, and whiskey.

Specializing in Yakitori using Daisen Chicken - "Addictive Daisen Chicken Skewers" for just JPY 99 each!

Just a minute from Tenmabashi Station! Enjoy authentic, expertly grilled eel at an affordable price! Relish a blissful lunch in a relaxing Japanese atmosphere.

All you can drink available! Just 30 seconds from Okachimachi Station. Enjoy creative dishes featuring eel and fresh seafood, along with a variety of drinks and our homemade oden.