Best Unagi (Eel), Anago (Conger eel) in Japan(page 27)

Enjoy homemade eel rice and hitsumabushi in a space filled with traditional Japanese charm, just a 5-minute walk from Kyoto City Hall Station. Perfect for sightseeing or special occasions!

A popular eel restaurant from Konan City has opened in Ikeshita! Indulge in exquisite Hitsumabushi and Unadon made with premium "Oban Unagi".

A hidden gem for adults where you can fully enjoy exquisite eel and fresh oysters delivered directly from Hiroshima.

[3 minutes from Akasaka Station] Enjoy a luxurious seasonal course paired with fine sake from all over Japan. Indulge in a special time in a fully private room.

A casual eel restaurant where you can enjoy the famous "Ishiyaki Hitsumabushi"—perfect for year-end parties and sightseeing!

Carefully grilled domestic eel over Binchotan charcoal, served with Koshihikari rice from Minami Uonuma!

Just 4 minutes from Yabacho Station! Enjoy authentic eel at affordable prices in a casual setting. Unadon starting from JPY 590!

Add color to your daily life with eel and flowers. Enjoy a happy time with Shiromabushi and celebratory dishes. ◆ Equipped with sunken kotatsu seating.

[Korean and English available / 2 minutes from Nishijin Station] A hidden gem. Enjoy the rich aroma of carefully selected Japanese Katsu Unagi.

Add color to your daily life with eel and flowers. Enjoy a happy time with Shiro Mabushi and celebratory dishes. ◆ Semi-private rooms available.

【Saitama S-Class Gourmet Certified】Perfect for welcome and farewell parties, kaiseki, Shichi-Go-San, and family celebrations. Enjoy the seasonal garden view from every room at "Sakura Chaya." Awarded the Saitama City Landscape Cooperation Prize, savor dishes made with seasonal ingredients in a beautiful garden setting.

Established in 1921, a long-standing eel restaurant loved by literary masters.

A Hidden Gem Featuring Six Types of Nagoya Cochin Chicken Hot Pot and Domestic Eel, Just 9 Minutes from Kuzuha Station - Nabe Fuku