Best Unagi (Eel), Anago (Conger eel) in Japan(page 20)

Savor carefully selected, thick eel. Enjoy tender and fluffy unagi casually in Fushimi Momoyama.

◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!

Enjoy the famous whole eel at "Unagi Yondai Kikukawa," a long-established eel wholesaler founded in 1932.

◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!

Izakaya where you can enjoy drinks with eel ◇ Perfect for a proper party in Kyobashi ◇ Available for groups of 10 or more

Starting weekday lunch from November! Just a minute away from Kachidoki Station!

【Directly Accessible from Imaike Station】Experience the ultimate "Hitsumabushi" made with carefully selected eel and premium rice, featuring our secret sauce that has remained unchanged since our establishment. A must-try Nagoya specialty for locals, tourists, and business travelers alike!

Specializing in Yakitori with Oyamadori Chicken - "Addictive Oyamadori Kushi Katsu" for just JPY 99 per skewer!

We offer premium eel along with rare Japanese sake, wine, and whiskey.

Celebration Festival from November 16 (Mon) to 20 (Fri)! As a token of our gratitude, we are offering a limited quantity of Kankobako Crab at cost price for JPY 980 per cup.

A Season to Savor Eel as Autumn Approaches

Just a 3-minute walk from Tamachi Station, with private rooms accommodating up to 18 guests. Experience "Unagi Yondai Kiku-kawa," a restaurant rooted in a long-established eel wholesale business.

Enjoy carefully selected, thick grilled eel and exquisite dishes in a cozy space filled with the warmth of wood, along with a fine selection of Japanese sake.

Indulge in our signature Unatoro and a variety of eel dishes. We only use Bando Taro, Kyushu selected eel, and natural eel for our ingredients.

◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!