Best Restaurants in Japan(page 55)

[Selected by Goethe Taste 2026] A sophisticated Japanese izakaya recommended by Yasushi Akimoto and Hidetoshi Nakata

Taste the flavors of Kanazawa with fresh seasonal ingredients.

Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!

5-minute walk from Gojo Station ◆ Proudly serving authentic Hiroshima-style okonomiyaki. Enjoy dishes that highlight Kyoto vegetables. Fully private rooms available.

"Available Seats Today!" 【1 Minute from Hibiya Station】 Enjoy over 20 types of fresh fish and more than 30 varieties of Lemon Sour!

Carefully grilled skewers over charcoal and exquisite dishes to enjoy with friends.

Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.

Christmas Course Now Available Enjoy an exquisite dish at the prestigious Benjamin from New York in Kyoto.

[Year-end and New Year Party] Special perks for organizers! Book early! Private room × Free-range chicken × 2-hour all you can eat and drink for JPY 3,500!

【1-minute walk from Shinjuku Southeast Exit】Fresh fish "caught this morning" delivered directly from contracted fishermen to your table! Enjoy the freshness straight from the source, prepared in your favorite style. A wide selection of Japanese sake that pairs perfectly with fish! <For parties> Starting from JPY 5000 for 2 hours of all-you-can-drink, featuring Kinmedai and Kue!

"Celebrating 13 Years!" A special bar dedicated to those who love Wagyu beef. Feel free to drop by!

We have available seats today, November 1st (Sunday). Feel free to contact us!

7-minute walk from Azabu-Juban Station | Enjoy fresh vegetables from our own farm! Autumn Vegetable Kale Hot Pot and Bagna Cauda.

【50-Year-Old Established Sushi Restaurant】 Continuing the tradition of flavor... We keep making sushi today with the motto, "We want to see our customers' happy faces."

\Kuroge Wagyu Whole Purchase/Experience the moment you bite into it, drowning in juicy meat. Savor the Wagyu that Japan proudly presents to the world.