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Directly connected to Nagoya Station, on the 15th floor of the Nagoya JR Gate Tower Hotel, the popular French restaurant "L'AS" from Aoyama, Tokyo, supervised by Chef Kaneko, has opened its large all-day dining "THE GATEHOUSE"!
Now accepting reservations for New Year parties! We can accommodate large groups of up to 80 guests, so feel free to inquire!
【1-minute walk from Daimon Station】NEW OPEN! Enjoy delicious yakitori and fresh local vegetable appetizers, along with a selection of Japanese wines, Junmai sake, pre-mixed shochu, craft beers, and other domestic drinks. We also serve tasty set meals for lunch. Perfect for parties too!
【1-Minute Walk from Ikebukuro Station】Enjoy bistro dishes and juicy rotisserie chicken crafted by Chef Fukuichi, who has honed his skills for five years at a Michelin-starred restaurant, paired with craft beer! A wine bistro where you can casually savor carefully selected wines!
The long-established yakiniku restaurant "Daitokuju," founded 53 years ago in Yokohama, has opened in Roppongi Hills Keyakizaka!
Just a 2-minute walk from Omotesando Station - Sushi and Wine with a POP Twist!
Just a 3-minute walk from Gotanda Station, we aim to reconstruct Japan's indigenous culture with techniques from around the world.
Young female chefs are thriving! No reservations needed, kids are welcome! Enjoy casual and fun sushi in Ginza, starting from just one piece!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
The classic taste of yakitori, faithfully preserving tradition and flavor.
[Crab and Fugu Specialty] Just 2 minutes from Namba Station. Open from 12 PM to late night! Premium Snow Crab & Fugu Course for JPY 13,750.
Just 1 minute from Minato Motomachi Station! Enjoy authentic Chinese cuisine at great prices with our courses! Private rooms and full rentals are perfect for year-end parties!
All-you-can-eat without compromise! Enjoy the popular crab buffet and the trending seafood inari buffet!
Enjoy Kyoto-sourced "Okonomiyaki" in a modern Japanese private room setting. Course starts from JPY 2,400.
Happy New Year! Wishing you all the best this year!
The Tabelog Award 2026 Bronze winner
Currently serving a limited selection of top-quality Matsuba Crab!
Grand Opening of Meat Source Roppongi on March 8th! Enjoy Aged Meat with Wine in a Sophisticated Space!