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In front of Shinjuku Station. Opening on November 21. Experience the pinnacle of gourmet sushi crafted by a master with over 30 years of experience.
Crispy and fragrant skin with fluffy, tender meat, uniquely grilled using Kitao's special technique – a one-of-a-kind modern eel experience.
A chef with experience at a renowned traditional restaurant opens a crab specialty shop. Courses start from JPY 15,000.
Just a 2-minute walk from Ebisu Station! The popular reservation-only restaurant "Tebasaki Mutsumi Sakae Honten" from Nagoya has opened its sister branch in Ebisu.
A High-End Shabu-Shabu & Sukiyaki All-You-Can-Eat Spot Loved by Foodies! Featured on TV and Social Media!
★4-minute walk from Akasaka Mitsuke★ Enjoy a luxurious full-course meal featuring our own black-haired Wagyu beef at an affordable price!
Ise Bay Fresh Fish and Matsusaka Pork Steamed Dish Enjoy Spring with a 2-hour All-You-Can-Drink Plan for JPY 6,500 Perfect for Entertaining: Matsusaka Pork Steamed in a Bamboo Steamer and Grilled Ise Lobster Course "Ume" for JPY 6,000
Just 5 minutes from Ginza Station! Enjoy top-quality fresh tuna at reasonable prices, along with a variety of set meals featuring fresh fish and delicious charcoal-grilled dishes!
[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef