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Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.
5 minutes from Ebisu Station | Enjoy fresh vegetables from our own farm! Summer vegetable delights: "Hot Pot" and "Bagna Cauda"
Directly connected to Shibuya Station! Casual course for up to 30 people - Ao - JPY 3,000. Now accepting reservations for farewell and welcome parties!
A Long-Established Restaurant Presents "Seafood Delights from Hokkaido" Promising Authentic Flavors and Heartfelt Hospitality.
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
Indulge in high-quality yakiniku featuring long-term raised Tamura beef, paired with luxurious Furano vegetables and Hokkaido seafood, a true taste of Furano!
Experience the pinnacle of Japanese cuisine with traditional sushi, savoring the ultimate expression of sushi craftsmanship.
Enjoy dishes made with fresh seafood sourced from Toyosu Market each morning, crafted by an experienced chef. ◆ Counter seating only.
Just a 2-minute walk from Umeda Station, enjoy stunning meat dishes made with carefully selected black-haired Wagyu that are sure to shine on your social media!
Fresh morning seafood, Wagyu steak, Hinai chicken, and proudly selected sake from the brewery await you! Just a 30-second walk from Akasaka Mitsuke Station!
[5-minute walk from Ginza and Higashi-Ginza Stations] Authentic sushi made with Yamako Hon Maguro | A modern Japanese space adorned with sake barrels | English-speaking staff available
Just 3 minutes from Shibuya Station ◆ Authentic Italian cuisine crafted by an Italian chef, featuring local ingredients.