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Enjoy seasonal seafood with a focus on tuna.
Just 1 minute from Roppongi Station! Enjoy a stylish atmosphere with premium whiskey and aged meat.
Teppanyaki of Wagyu and Kobe Beef starting from JPY 5,500 for lunch and JPY 8,900 for dinner! A popular spot with great cost performance!
A modern restaurant that beautifully blends seasonal tempura made with Kyoto vegetables and seafood, along with the traditional kaiseki cuisine of Taiwaryu.
Edomae Sushi, where seasonal blessings and traditional techniques resonate. Enjoy the lingering flavors of the season in a tranquil setting.
Just a 1-minute walk from Ginza Ichome Station! Enjoy charcoal-grilled yakitori prepared by skilled chefs! A great selection of side dishes and Japanese sake available. Perfect for group gatherings!
Experience blissful moments at a long-established restaurant, starting from JPY 8,500.
【Kobe Beef Distribution Promotion Council Designated Restaurant】 Featuring a long counter with 15 seats and two private rooms for 4 to 7 people. Of course, all seats enjoy dishes grilled right in front of you!
Noto Beef Certified Restaurant Near Kanazawa Station! Reservation-only Specialty Yaki-suki. Original Yaki-suki Shop, Closes at 8:30 PM.