Best Restaurants in Japan(page 22)

Experience the unique flavor of Wagyu, exclusively here, with our 100-day aged Arita Beef T-bone Steak, grilled over charcoal.

1-minute walk from Shin-Fukushima Station / Members-only Yakiniku Restaurant / Limited reservations available for non-members

Anniversaries, Dates, Girls' Parties, and Business Meetings

A specialty restaurant focusing on Wagyu beef of the highest grade.

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

Enjoy expertly crafted sushi with today's fresh catch. Water Fish Omakase Course.

Enjoy Okinawan cuisine, Ishigaki beef dishes, and seafood! Open at 3 PM!

At Shibuya Sushi, experience a sushi journey filled with surprises and discoveries, featuring unfamiliar fish, Japanese wine, and local sake.

Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!

Two distinct atmospheres await you. Enjoy sushi made with carefully selected ingredients at Sushi Yoshikawa Katsu Ginza.

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

【2nd Anniversary】Exquisite Course Featuring Eel and Wagyu Available Until 8/31! A Hidden Gem Dinner in Nishi-Shinjuku

Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya

[3-minute walk from Shibuya Station] A new sensation ramen made with 100% Wagyu, including the soup!

A new chapter featuring Date Chicken and local chickens from across the country that support the flavors of "Omino."

The first bar in Japan selected for "The World's 50 Best Bars"

Currently, we have availability for a private room on the 11th at 8 PM and for 4 guests on the 20th at 8 PM.