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A specialty eel restaurant serving dishes made with eel from Aichi Isshiki Town, including Unadon (eel rice bowl), Unashabu (eel hot pot), and grilled eel skewers.
◎ Fugu that Brings Good Fortune ◎ Enjoy Authentic Deliciousness at a Reasonable Price!
Enjoy fresh anago (conger eel) sourced from Tsushima, paired with exquisite dishes made from seasonal ingredients and Kyoto vegetables.
Just 2 minutes from Nezu Station! A great place for delicious "unagi" and "natural yam." Enjoy a wide variety of dishes while sipping on your favorite drinks.
Just a 5-minute walk from Koshien Stadium, enjoy our carefully crafted eel and sauce, along with our limited-time eel kamameshi.
Savor seasonal flavors crafted by a dedicated Japanese chef. Enjoy a relaxing time in a calm atmosphere at this downtown kaiseki restaurant.
A specialty restaurant for "Hitsumabushi" where you can enjoy authentic Japanese cuisine delivered from the live fish tank and open kitchen.
A long-established Japanese restaurant with 100 seats. Enjoy seasonal dishes in private rooms that feel like a ryokan.
Chubu Centrair International Airport 4F. Enjoy the rich flavor of Maruya Honten Hitsumabushi with its traditional sauce!