Best Unagi (Eel), Anago (Conger eel) in Japan(page 11)

5-minute walk from Ohori Park Station ◆ Enjoy the blessings of Kyushu and sake from all over Japan. Relax and savor quality time at our 6-seat counter. Private reservation available.

Preserving traditional flavors for over 60 years on the slope, enjoy a fulfilling moment in a refreshing pure Japanese space of white wood and bamboo...

Kikukawa, a long-established eel shop with over 90 years of history. Their signature dish is the hearty whole eel.

Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kikukawa," run by a long-standing eel wholesaler.

Groups are welcome! Enjoy our 38 seats indoors and about 4 seats outside at "U-Fuku Shinjuku Sanchome Hanare," specializing in eel skewers and yakitori.

Just 5 minutes from Shinsaibashi Station! Enjoy domestic eel shabu-shabu and curry hot pot in a casual setting. A great selection of local sake is also available. We welcome guests from abroad!

【New Signature Dish Alert】Our grand menu has been revamped!

Just a 2-minute walk from Exit 25 of Namba Subway Station! Enjoy summer delicacies like "Hamo" (pike eel) and exquisite fugu in a relaxing private Japanese-style room.

Unagi "Shiki" in Azabu-Juban, with over 43 years of history, has reopened!

A Refined Japanese Modern Space ◆ Natural Eel ◆ Enjoy Rare "Phantom Unagi" at This Relaxing Charcoal-Grilled Eel Specialty Restaurant

Savor carefully selected, thick eel. Enjoy tender and fluffy unagi casually in Fushimi Momoyama.

Just 2 minutes from Tamagawa Station ◆ Enjoy seasonal course dishes made with carefully selected ingredients. A great selection of Japanese sake in a relaxing atmosphere.

A specialty restaurant for "Hitsumabushi" where you can enjoy authentic Japanese cuisine delivered from the live fish tank and open kitchen.

Available seats today, just 30 seconds from Okachimachi Station! Enjoy creative dishes featuring eel and fresh seafood, along with a variety of drinks.

★2-Minute Walk from Shinjuku Station★ Savor seasonal ingredients with "Washoku"! Experience the world-renowned "Japanese Cuisine" with our Kaiseki and Kappo dishes. Semi-private rooms for 2 guests and full rental available for up to 40 guests.

A specialty eel restaurant serving dishes made with eel from Aichi Isshiki Town, including Unadon (eel rice bowl), Unashabu (eel hot pot), and grilled eel skewers.