Best Unagi (Eel), Anago (Conger eel) in Japan(page 14)

◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!

Kansai-style Grilled Domestic Eel for Celebrating Sunny Days

[4 minutes from Nihonbashi Station] Enjoy an all-you-can-eat plan featuring premium Kobe beef in fully private rooms, along with carefully hand-cut special Wagyu by skilled chefs.

Enjoy a private room at this authentic Japanese kaiseki restaurant, where a skilled chef with 40 years of experience crafts exquisite dishes. Indulge in a luxurious experience featuring seasonal ingredients from Iwate and local sake.

~Specializing in Yakitori with Ooyama Chicken~ "Ooyama Chicken Yamitsuki Kushi Katsu" 99 JPY each!

Established in 1983, a long-standing Japanese restaurant in Azabu-Juban, featuring eel and seasonal specialties.

【New Opening on April 7 (Fri)】 Popular "Wasyoku Bar Otooto" from Tokyo makes its debut in the Tokai region! We look forward to welcoming you all!

The famous eel restaurant "Unafuji" known for its long lines has opened in Sakae HAERA!

Starting November 11 (Wednesday), Yanagawa Nabe Gozen!

Just a 5-minute walk from Mishimatacho Station, enjoy the exquisite taste of domestic eel grilled to perfection over binchotan charcoal. Perfect for lunch or daytime gatherings!

Just 8 minutes from Susukino Station, enjoy flavorful grilled eel skewers and seasonal dishes with a drink. A hidden gem for adults that retains the charm of the Showa era.

"2-Minute Walk from Roppongi Station" Enjoy Unagi Clay Pot Rice and Signature Dishes

A restaurant run by a female owner, specializing in domestic eel.

Enjoy seasonal ingredients from the southern region in a refined setting. Savor a chef's special course crafted by a culinary expert who is passionate about the flavors and ingredients of Hakodate.