Best Unagi (Eel), Anago (Conger eel) in Japan(page 13)

Enjoy authentic grilled eel on skewers at this casual izakaya, featuring crispy skin and fluffy texture!

A Yakitori Specialty Shop Using Ooyama Chicken

A long-established wholesale dealer runs this Kansai-style eel restaurant.

A specialty eel restaurant serving dishes made with eel from Aichi Isshiki Town, including Unadon (eel rice bowl), Unashabu (eel hot pot), and grilled eel skewers.

A Yakitori Specialty Shop Using Oyamadori Chicken

【Open on Sundays!】 Enjoy the rich yet light flavor of Kanto-style unagi hitsumabushi, a rare find in Nagoya. The incredibly tender eel can be easily cut with a rice paddle and is simply exquisite! It's a favorite among tourists too!

July marks the season when the demand for eel rises in anticipation of the Day of the Ox.

Just 3 minutes from Nakano Station! Enjoy authentic yakitori made with brand-name chicken and grilled eel skewers, all expertly cooked over binchotan charcoal at reasonable prices!

Established in 1932. Enjoy the signature unagi at "Unagi Yondai-me Kikukawa," run by a long-standing eel wholesaler.

Indulge in exquisite eel showcasing the skill of Kanto-style grilling, along with fresh seafood from Hokkaido. Welcoming everyone from solo diners to large groups!

Famous Unagi Restaurant "Unafuji" Opening on July 16th with Long Lines!

Just 3 minutes from Nogizaka Station! Enjoy the limited 10 servings a day of Amakusa Ai Unagi, crafted with Michelin-level skill, in a luxurious Sukiya-style private room.

Experience seasonal Omi Kaiseki cuisine in a private room of a Meiji-era merchant's building, a cultural heritage site. Perfect for important life celebrations such as business meetings, family gatherings, engagement ceremonies, longevity celebrations, Shinto rituals, and memorial services. Also ideal for traditional Japanese weddings unique to a ryotei (Japanese restaurant).

New Opening in August 2025! Just a 1-minute walk from Saga Arashiyama Station. Specializing in Charcoal-Grilled Eel. Enjoy thick, fresh, and delicious eel dishes!

[4 minutes from Chiba Station] Enjoy authentic Hitsumabushi and a variety of eel dishes, bringing small joys to your everyday life at this high-value, long-established restaurant.