Online reservation
Close
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Just 2 minutes from Shinsaibashi Station! Enjoy seasonal ingredients with our course menu and carefully selected drinks in a cozy hideaway atmosphere.
Indulge in the finest black Wagyu beef, "Mogami Wagyu," grilled to perfection.
[5-minute walk from Shibuya Station] A social media sensation! Enjoy Hokkaido gourmet at the adorable bear-themed onsen.
A Sushi Restaurant's Unique "Non-Grilled Yakiniku" Experience with Private Counter Seating at Ginza Rinkarou
Enjoy Matsusaka Beef Shabu-Shabu and Sukiyaki, along with Black Wagyu Steak, Crab, and Fresh Tuna.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
A Japanese restaurant that values carefully prepared dashi made with kombu and katsuobushi, featuring a calm and bright atmosphere.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
The Tabelog Award 2026 Silver winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Selected restaurant featured in the Michelin Tokyo 2023 Bib Gourmand list for 2024-2026!
Indulge in Kobe Beef Teppan-yaki and Kyoto cuisine crafted by a top chef. Perfect for special occasions. Experience the sophisticated atmosphere at "Chiku Ichi" in Gion.
Enjoy a la carte selections of carefully chosen Wagyu beef at BOSS TANAKA SATORU Yakiniku.