Best Restaurants in Japan(page 35)

Indulge in a seasonal selection of Wagyu and sushi omakase, along with a kaiseki course and exquisite sake from all over Japan.

We will be open during Golden Week! A popular steakhouse featured on Gurunai and Sukiri! Lunch starts at JPY 980, and party plans from JPY 6,000. Enjoy our famous aged meat in private rooms for 4 to 8 guests!

Introducing top-quality beef from Miyazaki to the whole country. Enjoy the exceptional flavor!

Just a 1-minute walk from Shinjuku Station! Enjoy an all-you-can-eat course of Black Wagyu Steak starting at JPY 7,480 (tax included). Private rooms available!

Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!

Just a 3-minute walk from Shinjuku Station West Exit ◆ Enjoy Edomae sushi and seasonal dishes served as a chef's selection.

[Private Rooms Available] Enjoy unlimited A5 Wagyu Steak refills within your time limit! All seats are at the counter for teppanyaki.

Savor the seasonal "flavors of the sea"!

Just a 5-minute walk from Namba Station! Enjoy high-end dishes featuring A5 Wagyu beef, Kobe beef, crab, abalone, and more at reasonable prices.

A beloved Yakiniku restaurant in Tennoji: Enjoy Oita Wagyu to the fullest with whole cow purchases for your banquet!

Just a 5-minute walk from Yakuin-Odori Station, enjoy high-quality red meat in a hidden gem. Don't miss out on our handmade udon and kamadaki rice to finish off your meal!

Reopened with a fresh look on July 1, 2011!

High cost-performance and rare cuts available at this Kobe beef specialty restaurant! Great value with an all-you-can-drink course for JPY 8,200!

Roppongi's Specialty Shop for Black Wagyu Shabu-Shabu and Sukiyaki. Homemade sesame sauce and ponzu are exquisite. Packed with seasonal ingredients.