Best Restaurants in Japan(page 35)

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!

Enjoy Yakiniku in Nishi-Shinjuku!! Experience the highest grade of Kuroge Wagyu!! You’ll find a satisfying taste on your way home!

Just a minute from Shibuya Station! Enjoy premium wagyu steak and impressive T-bone steak cooked live on a hot plate!

A modern French restaurant where you can enjoy a special time while taking in the stunning view of Tokyo from 215 meters above.

Available seats for dinner for two on Friday, August 15 due to a cancellation.

One of the few places in the country that grills Kobe beef in a traditional clay oven.

Premium A5-class "Omi Beef" grilled over Tosa Binchotan charcoal. Don't miss the Yukgaejang simmered for 27 hours! Semi-private rooms are perfect for business meetings.

Located on the 3rd floor of Grand Green Osaka South Building, enjoy Edo-style sushi made with carefully selected fresh fish and red vinegar at "Sushi Sawamura."

[Fukuoka Daimyo Garden City 2nd Floor] 4 Private Rooms Available / Perfect for Groups! Rent the Dining Area for Up to 46 Guests!

Craftsmanship on Display – Enjoy Exquisite Fresh Fish Dishes in a Casual Setting

[1-minute walk from Ginza] Celebrating 100 years of excellence with direct delivery from our own farm | Enjoy Yonezawa Beef Sukiyaki, one of Japan's top three wagyu.

Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.