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The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Exquisite craftsmanship that delights the taste buds of many. Experience the mastery of a Michelin three-star restaurant.
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Kyushu Mae Nigiri, born at Ten Sushi and nurtured in Kokura
The Tabelog Award 2025 Gold winner
Selected for Tabelog Chinese WEST "Tabelog 100" 2024
The Tabelog Award 2025 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
The Tabelog Award 2025 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
Rural Cuisine Reimagined in Tokyo: A Top Runner in Japanese Culinary Innovation
The Tabelog Award 2025 Gold winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Tabelog Award 2025 Silver winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Experience the extraordinary "Hare" of daily life with stylish kaiseki cuisine in Osaka, the kitchen of the nation. Enjoy the flavors of seasonal domestic ingredients while appreciating Japanese culture through exquisite tableware.
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
The Tabelog Award 2025 Gold winner
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
The Tabelog Award 2025 Gold winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025