Ginza Shinohara
(銀座 しのはら)The Tabelog Award 2024 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Sunday
Specialities
Chef
Takemasa Shinohara - A genius who creates with his own senses
Review
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Review 270resultsFollowers 64peopleI went there with a friend. Every dish was delicious. The portions were generous and there...View details
2018/09 visited
1 time
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Review 318resultsFollowers 64peopleGinza Shinohara Spring-like ingredients are lined up. I can't wait. Today too, I was g...View details
2022/08 visited
10 times
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Review 39resultsFollowers 141peopleI wanted to celebrate my birthday here, so I made a reservation several months in advance....View details
2018/07 visited
1 time
Restaurant information
Details
| Restaurant name |
Ginza Shinohara
|
|---|---|
| Awards & Recognitions |
The Tabelog Award 2024 Gold winner
The Tabelog Award 2024 Gold winner
The Tabelog Award 2023 Gold winner
The Tabelog Award 2023 Gold winner
The Tabelog Award 2022 Gold winner
The Tabelog Award 2022 Gold winner
The Tabelog Award 2021 Gold winner
The Tabelog Award 2021 Gold winner
The Tabelog Award 2020 Gold winner
The Tabelog Award 2020 Gold winner
The Tabelog Award 2019 Gold winner
The Tabelog Award 2019 Gold winner
The Tabelog Award 2018 Gold winner
The Tabelog Award 2018 Gold winner
The Tabelog Award 2017 Gold winner
The Tabelog Award 2017 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2021
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2021 受賞・選出歴 閉じる
The Tabelog Award 受賞歴
2024年Gold受賞店
The Tabelog Award 2024 Gold 受賞店
2023年Gold受賞店
The Tabelog Award 2023 Gold 受賞店
2022年Gold受賞店
The Tabelog Award 2022 Gold 受賞店
2021年Gold受賞店
The Tabelog Award 2021 Gold 受賞店
2020年Gold受賞店
The Tabelog Award 2020 Gold 受賞店
2019年Gold受賞店
The Tabelog Award 2019 Gold 受賞店
2018年Gold受賞店
The Tabelog Award 2018 Gold 受賞店
2017年Gold受賞店
The Tabelog Award 2017 Gold 受賞店
百名店 選出歴
日本料理 百名店 2023 選出店
食べログ 日本料理 TOKYO 百名店 2023 選出店
日本料理 百名店 2021 選出店
食べログ 日本料理 TOKYO 百名店 2021 選出店 |
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
03-6263-0345 |
| Reservation availability |
Reservation only
基本3ヶ月先まで |
| Address |
東京都中央区銀座2-8-17 ハビウル銀座2 B1 |
| Transportation |
3 minutes walk from Ginza Station 2 minutes walk from Ginza 1-chome Station 154 meters from Ginza Itchome. |
| Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
| Average price |
JPY 40,000 - JPY 49,999 JPY 40,000 - JPY 49,999 |
| Average price（Based on reviews） |
JPY 40,000 - JPY 49,999JPY 40,000 - JPY 49,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
サービス料、税別 |
Seats/facilities
| Number of seats |
13 Seats （ 13 seats at the counter） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Counter seating |
Menu
| Drink |
Sake (Nihonshu),Wine |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Hideout |
| Family friendly |
16 years old or older (high school students and above) |
| The opening day |
2016.10.6 |
| Remarks |
[Lunch and dinner] Food only, selection course 35,000 yen (tax included). (Additional menus using seasonal ingredients available) |
Our environmental and social efforts
Reducing food waste
Using sustainable ingredients
The information provided by the restaurant is shown. For details or questions, please contact the restaurant.
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Categories
Ranking of nearby areas
閉じる
ChefTakemasa Shinohara - A genius who creates with his own senses
Born in Shiga Prefecture in 1980. After graduating from high school, he trained at many renowned restaurants, and further honed his skills at the Kyoto kaiseki restaurant "Yamagencha". At the young age of 26, he went independent and opened "Japanese Cuisine Shinohara" in his birthplace of Shiga Prefecture. Just a few years after opening, it has become one of the most popular restaurants in Japan. On October 6, 2016, he will challenge himself to new heights at "Ginza Shinohara".
The famous Shiga restaurant "Shinohara" has opened in Ginza. The gorgeous and luxurious hassun, sprinkled with seasonal flavors, will get your heart racing.
"Shinohara" is a famous restaurant in Shiga that has continued to impress gourmets all over the country. The owner, Takemasa Shinohara, decided to throw away all his previous fame and move to Tokyo. I
...n October 2016, he made a fresh start as "Ginza Shinohara". Follow the small lantern at the entrance of the building to the basement and you will find a clean and dignified space. The interior is simple yet stylish, with an L-shaped counter made of plain wood. Shinohara's attention to detail is also evident in the tableware, which includes Old Baccarat. The menu only has an "omakase course", and on one day the course began with a "shippo mori" (a plate of seven treasures), featuring seven ingredients such as abalone and sea urchin as seven treasures. The menu, which changes every month, is one of the joys of visiting the restaurant, from the "appetizer", which serves as a greeting from the chef, to the "hassun" (a plate of seasonal delicacies, mainly from Shiga ingredients). Shinohara has honed his skills at famous restaurants, including "Yamagencha", and his skills and sensibilities are beautifully reflected in the restaurant. This dish, described as "as beautiful as a painting," continues to stimulate the senses of diners even in the new world of Ginza.