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Enjoy a blissful moment in a serene Japanese space filled with the aroma of wood, savoring exquisite seasonal sushi and flavorful sake dishes.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Experience "Asian French" cuisine that delights all five senses. Enjoy innovative dishes in a refined space with a sparkling water view.
Private rooms available today. Awarded as one of the top 100 restaurants for two consecutive years. A Nagoya specialty: Oozara Yakiniku Rouju.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
A culinary space of French innovative cuisine, wrapped in the seasons.
Just 5 minutes from Akabanebashi Station! Enjoy a casual "Counter French" dining experience with wine recommendations from our sommelier.
Enjoy "Edo-style sushi at reasonable prices" in a warm wooden atmosphere, starting from 80 yen per piece.
Just a 5-minute walk from Shichirigahama Station, enjoy breathtaking Italian cuisine with a stunning view of Sagami Bay.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Tempura "Tabelog 100" 2025
Selected for Tabelog Pizza "Tabelog 100" 2025
Authentic Neapolitan Pizza and Southern Italian Cuisine by a Pizzaiolo Trained at the Renowned "Marino" in Naples
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
A Hidden Gem at Beijing Bridge: Grilled Kuro Satsuma Chicken "Kuro-O" over Kishu Binchotan Charcoal.
<New Year Party Welcome✨ Course/All-You-Can-Drink/Private Room> [3 minutes from Shinbashi] Experience-style Grilled Chicken Restaurant with Zaru and Shichirin
The Tabelog Award 2026 Silver winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
We want to delight many with sushi. Each of the 25 pieces, crafted with sincere passion, offers an exquisite taste that captivates our guests.
Selected for Tabelog Bar "Tabelog 100" 2022
Enjoy a variety of cocktails and whiskies at this long-established bar with 67 years of history. The spacious interior exudes a sense of elegance and is available for private events!
Limited to weekdays at 4 PM! Enjoy a special dish on the house from the chef!
Selected for Tabelog Tempura "Tabelog 100" 2025