Best Restaurants in Japan(page 15)

Experience the unique flavor of Wagyu, exclusively here, with our 100-day aged Arita Beef T-bone Steak, grilled over charcoal.

"One Dish, One Unique Character" - Innovatively crafted with carefully selected seasonal ingredients.

Just a 2-minute walk from Susukino Station, don't miss the original specialty "Tatami Negi Tan Shio"!

Just 2 minutes from Ginza A3 Exit, we promise to deliver the overwhelming deliciousness of Wagyu that will leave you amazed.

[Near Shinsaibashi Station] Perfect for anniversaries, we offer private rooms for all seats. Please make a reservation at 050-5597-4184.

Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.

[2-minute walk from Shinjuku Station] Stylish private rooms for 2 or more, designed by a designer! Enjoy 3 hours of all-you-can-drink and all-you-can-eat meat sushi for JPY 2,700!

Just a 1-minute walk from Nakameguro Station, enjoy the rare Miyazaki Jitokko chicken at this top-notch yakitori restaurant.

Just 5 minutes from Sannomiya Station! Enjoy a blissful yakiniku experience with Kobe beef and carefully selected wagyu. Perfect for special occasions in a calm atmosphere.

Enjoy the harmonious collaboration of yakitori and Japanese cuisine!

[3-minute walk from Shibuya Station] A new sensation ramen made with 100% Wagyu, including the soup!

Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.

[New Open on July 15] Skilled artisans, trained around the world, craft each piece with skill and passion.