Best Sukiyaki (Japanese sweet soy hotpot) in Japan(page 36)

【1-minute walk from Monzen-Nakacho Station】 Experience the essence of the Hanamachi district in a spacious setting. Enjoy high-quality wagyu beef selected by the chef at a reasonable price, served as sukiyaki or shabu-shabu, using our traditional dipping sauce and ponzu inherited from our ryotei (traditional Japanese restaurant) days.

Wagyu Sukiyaki Specialty Restaurant Sukihana

Just a 3-minute walk from Nagahama Station, this specialty restaurant focuses on high-quality Omi beef. Enjoy sukiyaki and kaiseki cuisine at a leisurely pace, paired with local sake.

Enjoy authentic Japanese cuisine at an affordable price. Experience delicious moments!

Awarded three prestigious honors in the 2026 global restaurant evaluation.

A traditional machiya-style restaurant where you can feel the charm of Kyoto. Perfect for business meetings and sightseeing meals. ◆ Now accepting reservations for welcome and farewell parties.

Just 2 minutes from JR Narita Station! Enjoy our carefully selected rare wagyu and live fugu in a hot pot. Available as a course or a la carte!

5-minute walk from Tsukiji Station ◆ Indulge in the luxurious marriage of "Wagyu" Sukiyaki and incredibly fresh "Uni"!

Enjoy high-quality Wagyu Hitsumabushi in a charming Japanese space, directly connected to Kyoto Station. Perfectly pairs with the rich flavors of local Kyoto sake.

"The Hidden Meat Hideaway Beneath the Romantic Road"

Kobe Kitano's Hidden Gem: "Shichirin, Nabe, and Creative Cuisine Pelle." Enjoy local delicacies like Kobe beef, Akashi octopus, and Banshu jidori grilled on a shichirin! Don't miss the popular "Kobe Beef Motsu Nabe," a recommended hot pot that will have you hooked on its delicious broth.

All seats are in private rooms (up to 68 guests). Perfect for families with children (high chairs available) and various occasions such as business meetings.

We offer a special "Yakiniku" featuring carefully selected brands like the purebred Tajima beef and other premium ingredients.

Featuring carefully selected Japanese sake, wine, and craft sour, along with seasonal small dishes, oden, and a finishing touch of somen.

<Directly connected to Keihan Railway Hirakata City Station> A specialty restaurant for Sukiyaki, Steak, and Shabu-Shabu with fully private rooms available!