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The Tabelog Award 2026 Bronze winner
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Selected for Tabelog Soba (Buckwheat noodles) WEST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
A popular spot to casually enjoy exquisite soba and seasonal creative Japanese dishes, supervised by Meijin Hiroyasu Nagayama in an izakaya style.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Just a 5-minute walk from Shinbashi Station! Enjoy our homemade udon and soba, perfect for warming you up on those chilly winter days.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Koga Soba: A Taste of Tradition
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Our signature duck hot pot has begun! Featuring plenty of fresh, rooted celery. A true symbol of winter.
Enjoy Kuroge Wagyu Hitsumabushi and local dishes in a historic kominka in Hakuba.
Just a 2-minute walk from Roppongi Station! Enjoy the delicious summer flavors at Soba Udon Shiraishi Roppongi!
◆◇Highly Praised on TV Show "Tabi Sarada"◇◆ Just a 1-minute walk from Higashiyama Station on the Kyoto City Subway! Established in the first year of the Bunkyū era! Enjoy authentic Kyoto flavors like "Saikyo-zuke" and "Chirimen Sansho," handmade by skilled artisans at Shami Koan.
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Savor the flavors of seasonal ingredients with soba. Experience a heartfelt soba kaiseki in a traditional machiya that retains the charm of the Taisho era.