Best Unagi (Eel), Anago (Conger eel) in Japan

Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kikukawa," a renowned eel wholesaler.

New Year Party Reservations Now Open! All-You-Can-Drink Course ◇ Private Room Available! Smoking Allowed! Enjoy with Eel Skewers!

Located on the south side of Hanamikoji in Gion, enjoy a charming space transformed from a traditional inn, where skilled artisans prepare authentic Kansai-style grilled eel.

A specialty eel restaurant offering fluffy grilled eel at reasonable prices, just 4 minutes from Shibuya Station. Takeout available!

In the ever-changing streets of Shinjuku, enjoy a taste that remains the same. Shinju Unatetsu has walked alongside the times.

Nihonbashi Tamai Honten, a long-established restaurant specializing in natural anago (conger eel) dishes. Be sure to enjoy the authentic flavors!

Experience an authentic Kansai-style eel and hitsumabushi in a space that embodies the essence of Kyoto – a truly special meal.

Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kiku-kawa," a long-standing eel wholesaler.

Just a 1-minute walk from Ginza Station! Same-day reservations available. Enjoy exquisite authentic Hitsumabushi made with domestic eel in a refined space with a stunning view of Ginza.

The first specialized grilled eel restaurant in Kansai, featured on "Matsuko's Unknown World".

The famous eel restaurant "Unafuji" that always has a line has opened in Kagurazaka.

Just 2 minutes from Akebonobashi Station! Enjoy two grilled unagi in the "Akebono Mori" platter. At night, savor unagi skewers with your drinks!

[Genpin Seasonal Set] Autumn Feast - Enjoy the Flavors of Fall - Akitsu Zen (Limited to September and October)